Cuban cuisine - Yola
These are usually consumed along with white rice or gofio (a type of corn flour, also from the Canary Islands), or eaten alone. Corn stew, corn soup (guiso), caldosa (a soup made with a variety of tubers and meats), are popular dishes as well. ... Cocido de Garbanzos ... Many foods from the Dominican Republic and Puerto Rico can be found in ... ................
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