Preparation of the Food Composition Databases
Added sugar values are assumed for all the databases, except for the Danish FCD. Sodium values in Soups in the Polish FCD are including the table salt (390mg sodium/100g5) Some food items from the Danish FCD 3 and McCance&Widdowson’s 4 are already included in the EFSA Limited Food Basket 6 (EFSA FB), and are therefore double present in the EU TD. ................
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