St. John Vianney School

Shredded Cheese ¼ cup. Pinto Beans: ½ cup. Salsa: ¼ cup, Pears: 1/2 cup Chicken Parmesan (2.6 oz) Marinara: ¼ cup. Mozzarella Cheese: ¼ cup. WG Breadstick (1 Stick or 1 oz.) Cauliflower: ½ cup. Apple Sauce: ½ cup Chicken Tortilla Soup (1 cup) Tortilla Chips (10 Chips) Romaine Salad: 1 cup. Mandarin Orange: ½ cup. Light Ranch- 1 tbs ... ................
................