Untitled-1 [hongkongtreasures.com]

APPETIZERS

Egg Rolls ...............................................................5.50 Spring Rolls ..........................................................5.00 Boneless Spareribs.............................................10.50 BBQ Spareribs (4) ..............................................10.95 Chicken Wings ....................................................11.50 Spicy Sticky Chicken Wings ................................12.50 Chicken Fingers ....................................................9.50 Beef Teriyaki (4) .................................................10.50 Fried Shrimps (6) ...............................................10.50 Crab Rangoons (10) ...........................................11.50 Peking Raviloli (6) ................................................9.50 Scallion Pancakes.................................................6.25 Fried Wontons.......................................................6.25 Chicken Teriyaki (4)..............................................8.95 Suan La Chow Show .............................................8.95

A very famous Szechuan appetizer plump meaty wonton on a bed of bean sprouts with a special spicy, hot and sour sauce.

Vegetarian Dumpling (6) ......................................8.00 Shrimp Shao Mai (8) ............................................9.50 Pu Pu Platter(For 2) ............................................28.00

Egg Roll (2), Chicken Wings, Chicken Fingers (4), Fried Shrimps (2), Beef Teriyaki (2), Boneless Spareribs, Crab Rangoon (4).

Additional Person - $14.00 ~ Tidbits served all day except Christmas Eve & New Year's Eve ~

Tidbits No.1........................................................13.95

Boneless Spareribs, Chicken Finger(4), Egg Roll (1), Beef Teriyaki (2)

Tidbits No.2........................................................13.95

Chicken Teriyaki (2) , BBQ Spareribs (2), Chicken Wings (2), Crab Rangoon (3)

Tidbits No.3........................................................13.95

Boneless Spareribs, Chicken Teriyaki (2), Chicken Fingers (4), Crab Rangoon (3)

Combination Appetizers

Served All Day except Christmas Eve and New Year's Eve. Served with Pork Fried Rice or Steamed Rice.

A. Boneless Spareribs, Egg Roll (1), Teriyaki (2) .12.45 B. Boneless Spareribs, Chicken Wings (2),

Crab Rangoon (3) ............................................12.45 C Boneless Spareribs, Chicken Fingers (3),

Crab Rangoon (3) ............................................12.45 D BBQ Spareribs, Chicken Teriyaki (2),

Egg Roll (1) ......................................................12.45 E. Chicken Fingers (3), Fried Shrimps (2),

Chicken Wings (2) ............................................12.45

SOUPS

small regular

Hot & Sour Soup.......................................3.50 6.00

Wonton Soup ............................................3.75 7.50

Bean Curd Seafood Soup (Large).......................10.45

Egg Drop Soup..........................................3.50 6.00

Chicken Noodle or Rice Soup ...................3.50 6.00

Vegetable Soup.........................................3.50 6.00

Hot & Sour with Wonton Soup (Large) .................8.95

Miso Soup.................................................2.75 5.25

Family Entrees - $31.95 each

(Good for 2 People, Served with Steamed Rice)

Family Entree 1 General Gau's Chicken Jumbo Shrimp w/ Cashew Nuts Szechuan String Bean

Family Entree 2 Beef with Scallion Crispy Baby Shrimp Moo Goo Gai Pan

Family Entree 3 Sesame Chicken Pepper Steak Vegetarian Delight

Party Tray Half Pan Full Pan

Crab Rangoons...........................(40 pcs) $42 (80 pcs) $84

Fried Rice.............................................$36

$72

Lo Mein ................................................$36

$72

General Gau's Chicken.........................$59

$118

Note: Please ask for other party size appetizers and entrees.

CHEF'S SPECIALTIES

Served with steamed rice.

Pineapple Jumbo Shrimp................................16.95

Fisherman's Delight........................................17.95 A delicious combination of shrimps, scallops, calamari and imitation crab meat, sauteed with assorted garden fresh vegetables with clear sauce.

Family Treasure..............................................17.50 Shrimps, sliced white meat chicken, beef, roast pork sauteed with assorted garden fresh vegetables with brown sauce.

Dragon & Phoenix ..........................................17.50 Shrimps with white meat chicken, sauteed with assorted garden fresh vegetables with special brown sauce.

House Special ................................................17.50 Shrimps, fresh scallops, white meat chicken sauteed with bamboo shoots, straw mushrooms, broccoli in egg white sauce.

Kung Pao Three Delight..................................17.50 Jumbo shrimp, sliced chicken and beef with diced water chestnuts, carrot, celery, in spicy brown sauce with peanuts.

Crispy Calamari Sauteed w/ Salt & Garlic......16.95

Orange Flavored Jumbo Shrimp .....................16.95

Crispy Jumbo Shrimp......................................16.95 Fresh crispy shrimp sauteed with chef's special spicy sauce garnished with broccoli.

Crispy Jumbo Shrimp Dry Sauteed with Salt & Garlic.................................................16.95

Orange Flavored Beef ....................................16.95 Crispy beef sauteed with spicy orange flavored sauce garnished with broccoli.

Sesame Beef...................................................16.95

Beef with Ginger & Scallion ...........................15.50

Triple Delight .................................................17.95 Fresh jumbo shrimp, chicken and beef with straw mushroom waterchest nuts, bamboo shoots, black fungus in spicy ginger & garlic sauce.

Yu Hsiang Three Delight.................................17.95 Fresh jumbo shrimp, sliced chicken and beef with red and green peppers, watherchest nuts, bamboo shoots, black fungus in spicy ginger and garlic sauce.

Satay Three Delight........................................17.95 Fresh jumbo shrimp, sliced chicken and beef sauteed with red and green pepper, onions and pineapple chunks with famous Asian satay sauce.

VEGETABLE / BEAN CURD

Bean Curd Family Style ............................................11.45

Sliced fried bean curd, straw mushroom, red & green peppers, stir fried with Szechuan spicy sauce.

Ma Poo Tofu .............................................................11.45

Bean curd sauteed with minced pork.

Vegetarian Delight ...................................................11.45 Yu Hsiang Eggplant in a sweet & sour spicy brown sauce...............11.45 Szechuan Spicy Green Beans with Pork...................11.45 Stir Fried Broccoli ....................................................11.45 Crispy Fried Bean Curd Dry Sauteed with

Salt & Garlic..........................................................11.45 Fried Bean Curd with Mixed Vegetables .................11.45 Stir Fried String Bean with Fresh Garlic Sauce........11.45 Yu Hsiang Broccoli. ..................................................11.45

Stir-fried broccoli in a sweet & sour spicy brown sauce

Bean Curd with Brown Sauce...................................11.45

Tender bean curd with black mushrooms pea pods & bamboo shoots.

Stir Fried Pea Pods with Water Chestnut..................11.45

POULTRY

Szechuan Spicy Chicken with Peanut.......................13.95 Yu Hsiang Chicken in a sweet & sour spicy brown sauce..............13.95 Hunan Style Chicken with assorted veggie in a spicy, brown sauce ..13.95 Chicken with Broccoli ..............................................13.95 Chicken in Black Bean Sauce...................................13.95 Chicken with Ginger and Scallion ............................13.95 Chicken with Cashew Nuts .......................................13.95 Moo Goo Gai Pan (chicken with mushroom)...........................13.95 Chicken with Snow Pea Pods ...................................13.95 General Gau's Chicken .............................................14.95 Orange Flavored Chicken.........................................14.95 Sweet and Sour Chicken ..........................................13.95 Chef's Special Sesame Chicken................................14.95 Curry Chicken with Onion.........................................13.95 Chicken with Chinese Eggplant ................................13.95 House Sesame Chicken (served with steamed rice) .............14.95

Tender, plum chicken pieces, tossed in our famous sesame seed sauce

Double Ding Diced chicken, shrimp & vegetable sauteed in hoisin sauce.14.95

BEEF

Szechuan Spicy Beef with Peanut ............................15.45 Yu Hsiang Beef in a sweet & sour spicy brown sauce......................15.45 Hunan Style Beef with assorted veggie in a spicy, brown sauce........15.45 Beef in Satay Sauce .................................................15.45 Pepper Steak............................................................15.45 Beef with Mushrooms...............................................15.45 Beef with Bamboo Shoots,

Straw Mushrooms & Snow Pea Pods......................15.45 Beef with Broccoli ....................................................15.45 Beef with String Beans.............................................15.45

PORK

Pork with Broccoli....................................................13.95 Yu Hsiang Pork in a sweet & sour spicy brown sauce .....................13.95 Double Cooked Pork in a spicy hoisin sauce..........................13.95 Pork in Black Bean Sauce ........................................13.95 Hunan Spicy Pork with assorted veggie in a spicy, brown sauce .......13.95 Pork with Ginger & Scallion .....................................13.95

SEAFOOD

Crispy Sesame Baby Shrimp in orange flavored sauce ...........14.95 Sweet and Sour Shrimp ...........................................14.95 Szechuan Spicy Shrimp with Peanut ........................14.95 Yu Hsiang Shrimp in a sweet & sour spicy brown sauce .................14.95 Shrimp with Broccoli................................................14.95 Jumbo Shrimp in Mixed Vegetables .........................14.95 Jumbo Shrimp in Cashew Nuts .................................14.95 Jumbo Shrimp in Lobster Sauce...............................14.95 Lobster Sauce ............................................................9.95 Hunan Spicy Scallops with assorted veggie in a spicy, brown sauce.15.95 Yu Hsiang Scallops in a sweet & sour spicy brown sauce ...............15.95

THE LIGHT SIDE

Served with steamed rice and Ginger Sauce Substitute to Brown Rice for $0.50 extra. All Dished are steamed. No Salt, Sugar, Oil, Cornstarch. M.S.G. Perfect for Low Calories Low - Fat - Sodium Needs

Steamed Jumbo Shrimp & Chicken with Mixed Vegetables..............................14.95

Steamed Sliced Chicken with Mixed Vegetables......12.95 Steamed Jumbo Shrimp with Mixed Vegetables.......14.95 Steamed Vegetarian Delight ....................................11.95

MOO SHI DISHES

A Famous Mandarin Dish Prepared with Cabbage, Black Fungus Mushrooms, Golden Tiger Lily, Bamboo Shoots and Egg. (Served with 5 Pancakes, Extra pancake $0.35 each)

Choice of: Shrimp, Pork, Chicken, Beef or Vegetable ...................................12.50

EGG FOO YOUNG

Choice of: Shrimp, Roast Pork, Chicken, Beef or Vegetable ...................................11.95

RICE

small regular

Fried Rice Choice of:

Plain, Roast Pork, Chicken,

Beef, Shrimp, or Vegetable ....................5.95 9.50

House Special Fried Rice (White Style) ...............6.50 11.50

With shrimp, chicken and roast pork.

White Rice ......................................................2.50 3.95

Steamed Brown Rice......................................2.50 4.50

NOODLES small regular

Szechuan Spicy Noodles with Pork ............................9.95

House Special Lo Mein ..................................6.95 11.95

Lo Mein Choice of: Plain, Beef, Chicken, Shrimp, Roast Pork, or Vegetable ................6.50 9.95

Ginger & Scallion Lo Mein .........................................9.50

Diamond Noodles ....................................................13.95

Golden pan fried noodles with assorted seafood & fresh vegetables in special clear sauce for topping

Shanghai Noodles ....................................................13.50

Golden pan fried noodles with pork, beef, chicken and vegetables

Love Bird Noodles....................................................13.50

Golden pan fried noodles w/ sliced white meat chicken, shrimp & fresh vegetables

Pan Fried Noodles with Vegetable ...........................11.95

Pad Thai Choice of: Chicken, Shrimp, or Vegetable.12.50

House Pad Thai ........................................................14.50

Thai style rice noodle w/ chicken, shrimp, peanuts & vegetables in sweet & sour sauce

Udon (Choice of Jumbo Shrimp, Beef, Chicken, or Vegetable) ....12.50

Thick wheat flour noodle stir fried w/ green pepper and bean sprouts

RICE NOODLE / CHOW FOON

Rice Sticks Choice of: Chicken, Beef, Pork, or Vegetable....................11.50

Singapore Style Rice Sticks .....................................11.95

Shrimp, roast pork with green, red pepper, onion, bean sprouts in curry sauce

Xia Men Style Rice Stick ..........................................11.95

Shrimp & chicken mixed w/ bean sprouts, onion, bak choy, scallion in white sauce.

Eight Delights with Vegetable Chow Foon................15.95

Shrimp, scallops, chicken, beef & roast pork w/ mixed vegetables in brown sauce.

Dry Sauteed Chow Foon w/ Beef & Bean Sprouts ....13.95

CHOW MEIN / CHOP SUEY

Choice of: Shrimp, Chicken, Beef, Pork, Vegetable or Chicago Style.....................10.50

LUNCH SPECIALS

From 11:30am to 3:00pm (Except Sunday, Holidays) Served with Hot & Sour, Egg Drop, or Wonton Soup. All Served with Crab Rangoon, Pork Fried Rice or Boiled Rice

Soup for Take out $1.50 extra

L2

Subgum Chow Mein....................................10.50

L3

Pork in Black Bean Sauce ..........................10.50

L4

Beef with Vegetables..................................11.50

L5

Chicken Lo Mein.........................................10.50

L6

Chicken with Vegetables ............................10.50

L7

Yu Hsiang Pork in a sweet & sour spicy brown sauce .......10.50

L8

Szechuan Spicy Chicken.............................10.50

L9

Vegetarian Delight .....................................10.50

L10 Beef with String Bean ................................11.50

L11 Shrimp with Mixed Vegetables...................11.50

L12 Chicken with Chinese Eggplant ..................11.50

L13 Lobster Sauce ............................................10.50

L14 Shrimp with Lobster Sauce ........................11.50

L15 Pepper Steak..............................................11.50

L16 Beef with Broccoli ......................................11.50

L17 Chicken with Broccoli ................................10.50

L18 General Gau's Chicken ...............................11.50

L19 Chef's Special Sesame Chicken..................11.50

L20 Double Ding ...............................................11.50

Diced chicken, shrimp and vegetable sauteed in hoisin sauce.

NOODLE SOUP

Served All Day Except Christmas Eve and New Year's Eve. Choice of Regular Egg Noodle or Rice Noodle

S1 Szechuan Pickle with Pork ...........................11.50 S2 Chicken with Snow Peas...............................11.50 S3 Assorted Seafood and Vegetables ...............11.50 S5 Roast Pork Wonton and Vegetable ..............11.50 S6 Spicy Satay Beef...........................................11.50 S7 Fried Tofu, Shaitaki Mushroom & Pea Pods.11.50

DINNER COMBINATION PLATES

Served All Day Except Christmas Eve and New Year's Eve. (Served with Pork Fried Rice or Steamed Rice and Chicken Teriyaki)

D1

Chicken Chow Mein....................................13.00

D2

Moo Goo Gai Pan (chicken with mushroom)........14.00

D3

Chicken with Cashew Nuts .........................14.00

D4

Szechuan Spicy Chicken.............................14.00

D5

Pork with Broccoli......................................14.00

D6

Yu Hsiang Chicken in a sweet & sour spicy brown sauce ..14.00

D7

Beef with Broccoli ......................................15.00

D8

Szechuan Spicy Beef ..................................15.00

D9

Shrimp with Cashew Nuts ..........................15.00

D10 Szechuan Spicy Shrimp..............................15.00

D11 Sweet & Sour Chicken ................................14.00

D12 General Gau's Chicken ...............................15.00

D13 Sesame Chicken .........................................15.00

D14 Chicken with Broccoli ................................14.00

D15 Chicken with Vegetable ..............................14.00

D16 Fried Bean Curd with Vegetable.................13.00

D17 Double Cooked Pork ..................................14.00

D20 Shrimp with Mixed Vegetable ....................15.00

Hot and Spicy

COMPANY

48 OVAL ROAD, QUINCY, MA 02170 | (617) 847-3038

CHINESE RESTAURANT

Szechuan & Mandarin Cuisine

Sushi Bar

Eat In or Take Out

Beer & Wine Available

We Deliver

7 Days a Week Delivery Service Charge is $1 in 2 Miles Radius

(Minimum Order of $15 for Delivery)

Tel: (508) 226-8888

Fax: (508) 226-8891

or

Order On Line:

OPEN HOURS

Mon. - Sat.: 11:30 am ~ 10. pm Sun.: 12 noon ~ 10. pm

28 County Street Attleboro, MA 02703

Before placing your order, please inform your server if a person in your party has a food allergy.

Prices subject to Massachusetts Meal Tax.

Minimum $10. No Personal Checks Accepts

Dine-In l Take-Out l Delivery l Party Catering

SUSHI MENU

SUSHI APPETIZERS

SUSHI MAKI (Rolled Sushi)

Miso Soup ..................................................................3.00 Seaweed Salad...........................................................5.20 Avocado Salad ...........................................................8.20 Hawaii Salad..............................................................8.20

Mixed seafood, cucumber, pineapple, flying fish roe with mayo dressing

Asharhi Cucumber Roll (5 pcs) ......................................9.20

Tuna, salmon, yellowtail, avocado, flying fish roe, rolled in thinly sliced cucumber

Maki Sushi: 5 - 8 pieces per order wrapped with seasoned sushi rice. Substitute to Brown Rice for $0.50 extra.

Sweet Potato Maki (with eel sauce)....................................5.25 Oshingko Maki (pickled radish)..........................................4.25 Vegetable Maki ..........................................................6.00 California Maki (crab stick, cucumber and avocado) ...................5.95 California Maki & Tobiko ...........................................6.75

Sake Aburi..................................................................8.20

Cucumber Maki ..........................................................4.00

Mixed tobiko, kani, scallion, avocado top w/ torched salmon, eel sauce, scallion

Avocado Maki.............................................................4.50

Edamame (Boiled green soybeans, lightly salted) ........................5.20

Tuna Maki ..................................................................6.00

Marinated Baby Octopus (Cooked).................................6.75

Spicy Tuna Maki.........................................................7.25

Tako-Su (Octopus seasoned with vinegar) (Cooked) .......................6.20

Salmon Maki ..............................................................6.00

Ebi-Su (Shrimp seasoned with Vinegar) (Cooked) ..........................6.75

Spicy Salmon Maki ....................................................7.25

Soft Shell Crab Tempura ............................................8.20

Eel Cucumber (with eel sauce) ...........................................7.25

Tempura Shrimp ........................................................9.75

Eel Avocado Maki (with eel sauce) .....................................7.25

Amazing Couple .......................................................11.20

Tuna and salmon rolled with spicy crab salad

Negi Hamachi Maki (Yellowtail with scallion) ........................6.00 Spicy Yellowtail Maki .................................................7.25

Spicy Scallop Maki.....................................................9.00

ENTREES FROM SUSHI BAR

Served with Miso Soup and Seaweed Salad.

Spicy Maki Combo (Tuna, salmon, yellowtail)......................21.00 Tuna Sampler (4 pcs Tuna Nigiri, 6 pcs Tuna Maki) ................16.50 Salmon Boy (5 pcs Salmon Nigiri, 6 pcs Salmon Maki)................16.50

(Fried scallop, crabmeat, scallion, tobiko, spicy mayo & eel sauce)

Soft Shell Crab Maki ................................................11.25

(with cucumber, avocado, tobiko, spicy mayo & eel sauce)

Philadelphia Maki (smoked salmon, cucumber & cream cheese) .....7.25 Shrimp Tempura Maki ...............................................9.00

(fried shrimp, cucumber, avocado tobiko, spicy mayo & eel sauce)

Sushi Regular (12 pcs) (Assorted of 6 pcs Nigiri & 6 pcs California Maki) .18.50

Alaskan Maki (salmon, cucumber, avocado, scallions) ..................7.25

Sushi Deluxe (20 pcs) ....................................................23.95

Futo Maki (vegetable and egg cake)........................................7.00

(Combination of 8 pcs Nigiri & 1 California Maki & 1 Tuna Maki)

Boston Maki (scallion, crab, salmon).....................................7.25

Sashimi Regular (with rice) .............................................19.95

Harvard Maki (tuna, white fish, scallions & spicy mayo) ..............7.70

Sushi & Sashimi Combo ...........................................25.95

New York Maki (apple, avocado and salmon) ...........................7.25

(Assorted of 9 pcs Sashimi & 6 pcs Nigiri)

Tamago Maki (egg cake)..................................................5.00

Temaki (3 Kind) (Spicy Tuna, Spicy Salmon, Eel Cucumber) ..........17.95

Ebi (Shrimp) Avocado Maki ......................................7.25

Maki Combo .............................................................17.95 A. Tuna Maki, Shrimp Tempura Maki & California Maki

Tuna or Salmon Avocado Maki ..................................7.25 Fashion Maki (eel, avocado, cream cheese, cucumber, flying fish roe) ..8.70

B. Salmon Maki, Eel Cucumber Maki & California Maki

Normal Maki (shrimp tempura rolled with tobiko outside)..............9.00

Love Boat (for 2) ..........................................................41.95 (Assorted 9 pcs Sashimi, 10 pcs Nigiri & 12 pcs Maki Roll)

Garden Vegetarian Combo ......................................15.95 (17 pcs) Futo Maki, California Maki & Cucumber Maki)

Spicy Crab Meat Maki................................................7.25

(Imitation crab meat with tobiko, crunch, scallions, and spicy mayo sauce)

Beef Teriyaki Maki .....................................................8.45

Beef teriyaki with cucumber, avocado, spicy mayo and eel sauce

Treasures Platter (12 pcs Sashimi, 14 pcs Sushi & 34 pcs Maki Roll) ..92.95

NIGIRI SUSHI

SPECIAL ROLL

Phoenix Maki ...........................................................14.70

Tempura shrimp topped with crab meat and a special spicy sauce

Paradise Roll ............................................................13.75

Eel, avocado, tuna tempura crumb rolled with 2 kinds of tobiko w/ spicy mayo on top

Goldfish Roll.............................................................14.20

Eel, avocado, cucumber, flying fish roe, covered by shrimp & salmon w/ spicy mayo, eel sauce

Caterpillar Roll Eel, cucumber roll topped w/ avocado, flying fish roe ......12.75

Dragon Roll ..............................................................14.20

Crab stick, cucumber, avocado topped w/ eel, avocado, flying fish roe.

Sushi: 2 pcs per order (over bed of rice) Sashimi: 3 pcs (no rice) Add $2.00

Tuna (Maguro).................5.25 Salmon (Sake) ................5.00 Smoked Salmon ..........5.45 Yellowtail (Hamachi)........5.45 Red Clam (Hokigai) Cooked 5.00 Shrimp (Ebi) ..................4.45 Octopus (Tako) ...............4.75 Squid (Ika).....................4.45 Sweet Shrimp (Amaebi)...4.45

Crab Stick (Kani)..........3.75 Egg Cake (Tamago) ........3.75 Mackerel (Saba) ...........4.45 Flying Fish Roe (Tobiko) .5.25 Salmon Roe (Ikura) .......5.45 Eel (Unagi) ....................5.00 Inari (Tofu Skin)..............3.75 Tilapia Fish (Izumi Tai)...4.75 Wasabi Green Tobiko 5.25

Golden Dragon Roll Sweet potato rolled w/ spicy tuna, tobiko, scallion .13.20

SUSHI LUNCH SPECIALS

Rainbow Roll ............................................................13.20

Crab stick, cucumber, avocado rolled w/ tuna, salmon & white fish.

Scorpion Roll Eel, cucumber, tobiko topped with shrimp ...................13.75 Japango Roll Tuna, crab, avocado rolled with smoked salmon ..............14.75 House Roll Eel, white fish, crab, cream cheese, wasabi tobiko ................12.20 Attleboro Special Roll ..............................................14.20

Tuna, tempura crumb with spicy mayo, eel, avocado rolled on top.

From 11:30am to 3:00pm (Except Sunday, Holidays) Served with Miso Soup and Seaweed Salad. After 3 pm $2.00 extra

California Combo 6 pcs California Maki, 6 Cucumber Maki.........12.00 Spicy Maki Combo (18 pcs) .....................................19.00

6 pcs Spicy Tuna Maki, 6 pcs Spicy Salmon Maki, 6 pcs Spicy Yellowtail Maki

Bento Box Special Daily Lunch Assortment. Served in a Bento Box.....16.45

House Special Scallop Roll ......................................13.75

California Maki topped with scallop, tobiko, crab meat and spicy mayo.

California Seafood Combo (10 pcs).........................14.45

6 pcs California Maki, 1 Tuna Sushi, 1 Salmon Sushi, 1 Shrimp Sushi, 1 Eel Sushi

Alligator Roll ............................................................14.70

Shrimp tempura roll covered by eel, crab stick, avocado, flying fish roe.

Snow Mountain Roll .................................................13.20

Sweet potato tempura rolled w/ crab meat, tobiko, scallion, special mayo on the top.

Volcano Roll .............................................................14.70

Spicy tuna maki topped with scallop, tobiko, scallion and crabmeat, mushroom.

Sunset Roll ..........................................................13.95

Spicy tuna or spicy salmon on the top with shrimp tempura with eel sauce

Unagi-Don Broiled fresh water eel over a bed of rice. .....................14.45

Any 2 Rolls A (Served Lunch Only)...........................14.45

Choice of: California, Spicy Salmon, Boston, Tuna, Salmon, Shrimp Tempura, Alaskan, Spicy Tuna, Spicy Yellowtail, Philadelphia, New York, Eel Cucumber.

Any 2 Rolls B (Served Lunch Only)...........................12.00

Choice of: California, Cucumber, Avocado, Vegetable, Futo, Sweet Potato, Oshingko, Egg Cake.

Reminder: Consuming raw or undercooked meat, poultry, seafood, shell fish or eggs, may increase risk of food borne illness. A brochure may be provided.

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